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2103.20🇳🇴 Norway

Tomato ketchup and other sauces import duty into Norway

Indicative MFN duty, preferential FTA rates, and VAT/GST for HS 2103.20 (tomato ketchup and other sauces) entering Norway.

MFN duty

2.06%

Applies if no FTA

Lowest preferential

0.61%

From South Korea

VAT / GST

25%

Standard rate

Preferential rates by origin

Sorted by lowest rate first. 26 FTA pairs found for HS 2103.20 into Norway. Preferential rates usually require a Certificate of Origin.

OriginPreferential rateMFN rate (compare)
🇰🇷 South Korea0.61%2.06%
🇪🇨 Ecuador1.22%2.06%
🇨🇷 Costa Rica1.22%2.06%
🇨🇴 Colombia1.22%2.06%
🇬🇱 Greenland1.22%2.06%
🇨🇱 Chile1.22%2.06%
🇬🇪 Georgia1.22%2.06%
🇵🇸 Palestine1.22%2.06%
🇬🇧 United Kingdom1.22%2.06%
🇲🇰 North Macedonia1.22%2.06%
🇮🇱 Israel1.22%2.06%
🇮🇩 Indonesia1.22%2.06%
🇭🇰 Hong Kong1.22%2.06%
🇲🇦 Morocco1.22%2.06%
🇲🇪 Montenegro1.22%2.06%
🇱🇧 Lebanon1.22%2.06%
🇦🇱 Albania1.22%2.06%
🇧🇦 Bosnia and Herzegovina1.22%2.06%
🇨🇦 Canada1.22%2.06%
🇷🇸 Serbia1.22%2.06%
🇹🇷 Turkey1.22%2.06%
🇹🇳 Tunisia1.22%2.06%
🇵🇪 Peru1.22%2.06%
🇵🇦 Panama1.22%2.06%
🇵🇭 Philippines1.22%2.06%
🇺🇦 Ukraine1.22%2.06%

Frequently asked

What is the MFN import duty for HS 2103.20 into Norway?+

The MFN (Most Favoured Nation) duty rate for tomato ketchup and other sauces (HS 2103.20) into Norway is 2.06%. This is the standard rate applied when no Free Trade Agreement preference is claimed. Source: WITS TRAINS (UNCTAD methodology).

Are there preferential FTA rates for tomato ketchup and other sauces into Norway?+

Yes — 26 bilateral preferential rates have been recorded for HS 2103.20 into Norway, based on existing trade agreements. The lowest rate is shown above. To claim a preferential rate, your shipment usually needs a Certificate of Origin documenting that your product satisfies the agreement's Rules of Origin.

Does Norway charge VAT or GST on imports?+

Norway applies a standard VAT/GST/consumption-tax rate of 25% on imported goods. VAT is calculated on the CIF value plus duty. Some food products may qualify for reduced VAT rates depending on category — check with Norway's tax authority for product-specific exemptions.

How is the landed cost calculated for HS 2103.20 into Norway?+

Standard formula: Landed Cost = Product Value (CIF) + Duty + VAT. Duty = CIF × duty rate (use preferential if you have a Certificate of Origin, else MFN). VAT = (CIF + Duty) × VAT rate. The calculator on this site applies the formula automatically — open the "Calculate landed cost" link below and enter your product value to see the breakdown.

Is this duty rate binding?+

No. The rates shown are indicative for planning purposes. Norway customs makes the final classification and duty determination at the time of import, often based on 8- or 10-digit national tariff codes (the international HS standard is 6-digit). For high-value shipments, file an advance ruling with Norway's customs authority before first shipment.

What HS code should I use for tomato ketchup and other sauces?+

HS 2103.20 (Tomato ketchup and other sauces) is the 6-digit international code. Norway may use an 8- or 10-digit national subdivision under this 6-digit parent — your destination customs broker will refine the code based on your exact product specification.

Calculate landed cost

See total landed cost for HS 2103.20 into Norway

Enter origin and product value to see duty + VAT + total.

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Indicative.Rates from WITS TRAINS (UNCTAD methodology). Final duty depends on the destination country's 8 or 10-digit national tariff, Rules of Origin, and specific product characteristics. For binding confirmation, file an advance ruling with Norway's customs authority.

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